Sweet Potato Toast

Prep Time:

15 Minutes

Cook Time:

30 Minutes

Serves:

4 Servings

Level:

Beginner

About the Recipe

Ingredients

Preparation

  1. Peel potatoes, slice 1/4" thick lengthwise, and brush lightly with olive oil.

  2. Place on foil-lined baking sheet, and roast at 400 degrees F for 30-45 minutes until golden and slightly crunchy.

  3. Top with toppings of choice! Our favorites: banana and peanut butter, cream cheese with blueberries and almonds, and cream cheese with pears and honey. Eat. Love.